Showing 1–10 of 12,209 reviews
Excellent ,high on detail and quick paced. Will need a number of personal hours to complete and gain the accreditation.
The course was very helpful. The tutor Carmel explained everything easier to understand
I really enjoyed the one-day HACCP Introduction course at SQT. The training was clear, informative, and easy to understand. The trainer explained the key HACCP principles in a practical way, with useful examples. Overall, it was a very worthwhile and well-organised course.
Carmel was brilliant. She talks through everything in simple terms. She also uses brilliant examples and allows anyone to ask questions
A lot of details, purely explained. Interestingly presented
Wery good Training
The course was very helpful in understanding how to design a course to deliver training.
Joan Brien has a lot of knowledge and experiences to share. Very good pace, know how to get/catch attention from the listeners.