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Basic Microbiology for the Food Industry Reviews
Showing 5 star reviews : View all 55 reviews
Síofra K, 25 Jun 2026
Very interactive with great everyday examples to explain the content
Lidia M, 25 Jun 2026
Enjoyed the course, would like more information in regards characteristics of the bacteria, growth environment, caused for contaminated etc.
Maya D, 25 Jun 2026
Educational and interactive with lots of practical examples. Excellent course.
Dorothy J, 05 Jun 2026
Interactive and full of relevant information.
Hugh O, 16 May 2025
Great course and will be going for a refresher in the future.