Showing 191–200 of 639 reviews (5 star)
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New documents discussed and to be made available on food safety culture. Good discussion and recommendations to improve our own haccp
Delighted to have taken part and will take plenty out of it
Overall we gained a lot and are motivated to deliver on this topic going forward. Very much impressed with the facilitator, Edel and her knowledge of the industry and ability to focus our minds.
Very informative and presented in an away that was easy to understand and participate
Excellent course and great re-cap of requirements
Very well presented, very informative and a bit of craic at times
Better understanding of implementing haccp and understanding areas of focus