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FSSC 22000 Appreciation And Interpretation For Food Manufacturers Reviews

Showing 5 star reviews : View all 11 reviews

Audrey T, 19 Jan 2018

Shaun C, 13 Dec 2017

Stephen C, 13 Dec 2017

The course was presented in a way that focused on potential issues for our company and did not spend unnecessary time on those parts we had already covered in our registration. I found the course information was very relevant to understanding our future requirements and actions required to meet the new standard.

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[ Inappropriate review ]

Chloe H, 24 Jan 2017

The trainer made a very dull topic easily understandable and interesting. He was very engaging.

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[ Inappropriate review ]

Michelle B, 24 Jan 2017

The course was very informative and made more enjoyable with the manner in which it was delivered, lots of interaction, fun, laughs rather than just listening to him delivering it.

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[ Inappropriate review ]