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Progress to Excellence
Hospitality (Food Service) Level 2, run by Progress to Excellence
This qualification is suitable for those who take food orders, maintain high standards of customer care and who take opportunities to maximise sales in a discreet manner.
Duration:
12 Months
Price:
Availability:
Scheduled dates
Course type:
Blended
Locations:
n/a
Progress to Excellence
Hospitality (Food & Beverage Service) Level 2, run by Progress to Excellence
This qualification is suitable for those who take food orders, maintain high standards of customer care and who take opportunities to maximise sales in a discreet manner.
Duration:
12 Months
Price:
Availability:
Scheduled dates
Course type:
Blended
Locations:
n/a
Progress to Excellence
Hospitality (Housekeeping) Level 2, run by Progress to Excellence
This qualification can be used by anyone in the following roles:. HousekeeperRoom Attendant (housekeeping)Chamber Maid Duties may include:. Cleaning and making up roomsChecking equipmentCollecting linen and laundrySetting up meeting/conference rooms
Duration:
24 Months
Price:
Availability:
Scheduled dates
Course type:
Blended
Locations:
n/a
Progress to Excellence
Catering & Professional Chef (Food Production & Cooking) Level 2, run by Progress to Excellence
This qualification is suited to individuals working as a School Cook, Cook/Chef or Kitchen Assistant. This qualification is suited to individuals working as a School Cook, Cook/Chef or Kitchen Assistant.. Duties will often include:.
Duration:
12 Months
Price:
Availability:
Scheduled dates
Course type:
Blended
Locations:
n/a
Progress to Excellence
Hospitality (Hospitality Supervision and Leadership) Level 3, run by Progress to Excellence
Who is this course for?. Head Housekeeper – Cleanliness of all the guest rooms and public areas, supervising and training staff, staff rotas, stock-takes, budgets, reports (room check sheets, safety audits, etc.),
Duration:
24 Months
Price:
Availability:
Scheduled dates
Course type:
Blended
Locations:
n/a